This meat gyoza is stuffed with meat, cabbage, green onions and mushrooms. With golden crunch and delicious gyoza sauce.
the taste of volcano served with fresh crunchy shrimp and lemon juice served on rice noodles
jumbo shrimp covered with quinoa and served with butter mayo
jumbo shrimp fried with banco brad
chicken tempura with hany bater sauce with black sesame-white and red cabbage
chicken tempura with teriyaki sauce with white sesame-white and red cabbage
japanese beans with seracha sauce
shrimp tempura with spicy sauce and green onion with white sesame-white and red cabbage
shrimp tempura with hany bater sauce with black sesame-white and red cabbage
shrimp and cream cheese and max vegetables with banco brad
grilled chicken- max vegetables with crunchy spring
max vegetables with crunchy spring
Five pieces of chicken strips fried in our in-house signature breading. Served with our signature honey msutard sauce.
When east meets west! Fried marinated shrimps rolled in oriental konafa threads served .